Sunday, October 11, 2015

ALS & The Benefits Of Green Tea, With Stuart Millheiser

By Jason McDonald


If you wish to talk about the finest beverages, green tea is nothing short of tremendous. Even though many people indulge in it, for the sake of taste, there are those who are less aware of the specific nutritional content it possesses. As a matter of fact, you may be interested to know that some of the might have an impact on the prevention of ALS. If you're curious to know what this entails, Stuart Millheiser and others can direct your attention to specific details.

Before anything else, though, one must wonder why green tea is regarded as such a healthy beverage to begin with. It all comes down to antioxidants, which are substances that prevent cell damage in the long term. These are found in a number of products, including blueberries, raspberries, and even chocolate in some cases. Suffice it to say, antioxidants come with the territory of green tea as well, which is probably why it stands the chance of preventing ALS.

According to a Natural News article, green tea contains EGCG, which is an active polyphenol that can increase the number of T-cells in the body. Essentially, T-cells are able to suppress autoimmune diseases seen in the human body, one of the examples being ALS. This is worthwhile information, to say the least, and I am sure that the likes of Stuart Millheiser can say the same. However, there are other details that must be covered as well.

It's also worth noting the study that was detailed in the Natural News article, too. Immunology Letters, which is a medical journal, stated that EGCG was especially effective at amplifying the number of T-cells in the spleen and lymph nodes. While there might not have been a direct shift seen in DNA, there is an impact to be seen all the while. This is yet more information that Stuart Millheiser and others would be wise to recognize.

As you can see, what we consume can have a positive impact on our overall health. This might go without saying, but it's surprising to see just how much of an impact antioxidants from green tea can truly have. Stuart Millheiser can say the same, given the potential influence it can have on one's risk of developing ALS. While this is a serious condition that can impede anyone's quality of life, the importance of research must be noted as well.




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