Thursday, December 4, 2014

Organic Foods And Everything About Them

By Claudine Hodges


People consume vegetables, fruits, and meats to feed themselves. These goods give them energy to perform their daily chores. If they will not eat these, they usually feel hungry and may even lead to serious diseases.

Individuals are typically consuming two kinds of goods daily. These could be non organic foods Long Island or the organic ones. However, most people will be buying non organics as they are cheaper. What a person does not know is that it would be more advantageous for his health to be eating organic ones. These following points could be encouraging him of taking the goods more.

Pesticides are not utilized by these types to get rid of various pests. For this matter, those consumers could be assured that foods free of chemicals will be eaten by them. Even if the usage of pesticides are not prohibited by government agencies, long term effects of these things on human health have been dreaded by most environmentalists.

Natural fertilizers are given by organic farmers to the plants. The natural fertilizers typically are manure and compost. The growth of the vegetables are not quickened by these fertilizers and so, their growth could take time. Commercial fertilizers filled with chemicals that could cause harm to humans are not bought and utilized by them.

Normally, weeds are growing in the farms. However, the farmer should be taking these out as they will be competing with the plants for the available nutrients. He will typically be controlling the growth of the weeds through natural means. He is utilizing weeding, crop rotation, tilling, and mulching. He is usually utilizing his own hands or operating a certain machine.

Insects will typically feed on these floras. Farm owners need to remove these insects so that they will still have floras to sell to the markets. The owners control these insects through natural methods. These include traps and birds. They do not utilize insecticides for this undertaking since these things, together with pesticides, may harm the human bodies.

Numerous people are saying that these goods are have better tastes. These taste better as these are fresh produce where they are not containing preservatives. Non organics are typically filled with chemicals contributing to their different tastes. A consumer just needs to be washing the fresh produce with water thoroughly and he could be cooking them afterwards.

Aside from all of these, organic farming is good for the environment. These practices typically reduce air, water and soil pollution. They also increase soil fertility but reduce soil erosion. They also help conserve water and they use less energy. Since these farmers do not use chemicals, they do not put their lives and the lives of those nearby to health risks.

However, non organics are bought by most individuals instead of organic ones since they are way cheaper. The organics are expensive since the costs to have these farms maintained are also expensive. Manual labor costs will have to be accounted for, among other elements. The natural growth of these plants could also take time unlike those where chemicals are received. Subsidies are not granted by the governments to small plantations.




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